Beef Stroganoff

Beef Bourguignon

Old Fashioned Meatloaf

Meatballs in Tomato Garlic Sauce

Home Style Pot Roast

Garlic & Chile Rubbed Steaks

Beef Tamale Bake

Spicy Beef Enchilada Casserole

Cabbage Rolls

Braised Beef Short Ribs

Beef Satay with Asian Dipping Sauce

Flank Steak with Roasted Shallots & Goat Cheese

Beef Teriyaki

Swiss Steak

New Orleans Smothered Steak

Lasagna

Baked Rigatoni

Cowboy Steak

Pepper Steak

Steak Pizzaiola

Steak Poivrade

Swedish Meatballs

Beef Enchiladas

Chili Mac Casserole

Mexican Beef Tortilla Casserole

Thai Beef Wraps

Corned Beef with Horseradish Mustard Sauce

Sloppy Joes

Lamb & Veal         

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Mediterranean Lamb Shanks

Braised Lamb with Spinach

Greek Lamb Brochettes

Roast Leg of Lamb w/Potatoes, Artichokes & Olives

Middle Eastern Style Lamb Stuffed Tomatoes

Braised Lamb Shanks with White Beans & Gremolata

Shepard’s Pie

Turkish Lamb Burgers

Lamb Curry

Lamb Stuffed Cabbage

Moussaka

Lamb Vindaloo

Mediterranean Lamb Casserole

Braised Lamb Shanks with Tomato & Rosemary

Lamb Chops with Tarragon Mint Sauce

Lamb & Potato Hot Pot

Veal Scallopine Saltimbocca

Veal Goulash

Stuffed Veal Rolls

Veal Marsala

Veal Shanks with Lemon Zest, Sage & Olives

Osso Bucco

Veal Chops with Mushroom Stuffing

Veal Scallops with Lemon & Artichokes

Veal Scallopine with Gorgonzola Sauce

Veal & Dill Meatballs in Winter Tomato Sauce

Lemony Veal Stuffed Cabbage

Veal Roll Ups

PORK                      

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Pork Medallions in Mustard Cream Sauce

Old Fashioned Pork Roast

Mushroom Stuffed Pork Tenderloin

Pork Chops w/Wild Mushrooms & Caramelized Onions

Pork Chops with Sour Cream Dill Sauce

Country Style Spare Ribs & Sauerkraut

Medallions of Pork with Pear Sauce

Chili Marinated Pork Chops

Szechuan Bean Curd with Spicy Pork Sauce

Pork with Apples, Calvados & Apple Cider

Pork Chops with Mango Basil Sauce

Szechuan Flavored Country Style Spare Ribs

Garlic & Rosemary Roasted Pork Tenderloin

Picadillo Style Tostados

Pork Tamale Pot Pie with Cornbread Crust

Oriental Style Pork Chops

Barbecued Pork, Southern Style

French Pork with Vegetables

Sweet & Sour Pork

Orange Glazed Pork Chops

Pork Tenderloin w/Poblano & Ancho Chiles

Pork Chops with Sage & Porcini Mushrooms

Braised Pork Stuffed with Prunes

Pork Chops with Rye Bread Stuffing

Pork Chops & Red Cabbage

Pork Chops Stuffed w/Spinach, Feta & Pine Nuts

Baked Pork Chops with Parmesan Sage Crust

Pork Chops with Apple Balsamic Sauce

Ham & Cheese Scalloped Potatoes

POULTRY              

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Chicken or Turkey Tetrazzini

Roast Chicken (20 different varieties)

Chicken Pot Pie

Turkey Tenderloins w/Pesto & Provolone Cheese

Chicken Cacciatore

Mexican Chicken Casserole

Chicken & Cheese Enchiladas

Chicken Breasts Stuffed w/Ham & Saga Bleu Cheese

Sweet & Spicy Cashew Chicken

Arroz Con Pollo

Brandied Peach Chicken

Chicken a la King

Chicken Cordon Bleu

Cornmeal Chicken Breasts w/Black Bean Mango Salsa

Chicken Florentine

Chicken with 40 Cloves of Garlic

Ginger Chicken

Chicken Teriyaki

Chicken & Dumplings

Chicken Provencal

Margarita Chicken

Grilled Chicken Breasts Stuffed w/Prosciutto & Basil

Greek Chicken & Potatoes

Tandoori Spiced Chicken

Green Curry Chicken

Pistachio Crusted Chicken with Mustard Cream Sauce

Chicken with Sun Dried Tomato Cream Sauce

Basil Chicken in Coconut Curry Sauce

Tarragon Chicken & Mushroom Casserole

SEAFOOD             

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Almond Crusted Salmon

Halibut Provencal

Seared Tuna with Ginger, Miso & Cilantro Sauce

Crab Cakes

Shrimp Scampi

Salmon Burgers with Spinach & Ginger

Crab & Spinach Manicotti

Roast Fish with Tomatoes, Olives & Rosemary

Cornmeal Crusted Trout with Hazelnut Butter

Asian Style Seared Salmon

Crab Stuffed Sole

Grilled Snapper & Mango w/Lime Cilantro Vinaigrette

Baked Halibut Parmesan

Cedar Plank Salmon with Maple Glaze

Greek Style Shrimp

Herb Roasted Sea Bass with Salsa Verde

Seared Salmon with Balsamic Glaze

Paella Style Risotto

Chili Cumin Fried Fish

Steamed Halibut with Indonesian Coconut Sauce

Sautéed Tuna with Warm Olive Vinaigrette

Chinese Style Steamed Fish

Garlic Shrimp

Grape Leaf Halibut with Lemon Vinaigrette

Red Snapper Veracruz

Filet of Sole with Pine Nuts & Chives

Peppered Tuna with Mango Corn Salsa

Seared Scallops with Asian Lime Chile Sauce

MEATLESS ENTREES

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Artichoke & Mushroom Lasagna

Mexican Cheese & Rice Casserole

Ratatouille

Thai Green Curry

Fettuccine with Wild Mushroom Sauce

Baked Eggplant Marinara

Macaroni & Cheese

Gorgonzola Polenta with Fresh Porcini Mushrooms

Peas & Potatoes Masala

Corn & Zucchini Timbales with Ancho Chile Sauce

Pasta with Greens, Artichoke Hearts & Gorgonzola

Black Bean Lasagna

Herb Linguine with Caramelized Onions & Walnuts

Orzo & Feta Stuffed Peppers

Pasta Primavera

Wild Mushroom Bread Pudding

Chili Rellenos

Vegetable & Cheese Strata

Pasta with Asparagus & Peas in Saffron Cream

Roasted Vegetable Lasagna

Greek Style Penne Pasta

Mexican Cheese Rice Casserole

Fettuccine with Sage Butter & Artichokes

Southwestern Vegetable Paella

Eggplant Pastitsio

Creamy Rice with Broccoli & Parmesan

Tandoori Tofu

Mushroom Barley Risotto

PASTAS

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SOUPS AND STEWS

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SIDE DISHES

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